William Di Carlo Soft White Nougat with Almonds – 200g

Savor the timeless simplicity of William Di Carlo Torrone Bianco Tenero alle Mandorle — a classic Italian soft white nougat crafted in Sulmona, Abruzzo, where confectionery tradition runs centuries deep.

Made with fragrant honey and whole almonds, this tender nougat offers a delicate texture and balanced sweetness that melts gently on the palate. Elegantly packaged and rich in authentic flavor, it's the quintessential Italian holiday confection.

• Soft white nougat with whole almonds
• Made with honey — traditional recipe from Sulmona, Abruzzo
• Delicate texture and balanced sweetness
• Perfect for: Holiday gifting, dessert assortments & Italian specialty displays
• 200g — shelf-stable and gift-ready

Ingredients: Sugar, almonds, honey, glucose syrup, egg whites, wafer paper. May contain other tree nuts.